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| SKU | 1000S |
| Manufacturer | Univex |
| Weight (Lbs) | 153 |
| Width (Inch) | 25 |
| Height (Inch) | 29 |
| Length (Inch) | 30 |
| Units of measure | EA |
| Material | Stainless Steel |
| Color | Silver |
| Type Filter | Slicer |
Like all Univex slicers, the newly re-designed 1000S Premium Automatic slicer is certified to meet and exceed the latest NSF/ANSI standards, for safety sanitation and performance.
Featuring zero blade exposure during cleaning, safety interlock, remote sharpener easy to use and mounts in seconds, strong belt-driven transmission, 13" precision German hollow ground blade, carriage tilts away from unit for easy access, solid one piece anodized aluminum construction and smooth curve transitions, redirect liquid and debris away from the operator for improved all around cleaning accessibility.
The Univex 1000S slicer also features an automatic slice control panel with 9 settings and a programmable slice counter up to 1000 slices. This Heavy-duty, supermarket quality slicer is perfect for large operations that run a slicer continuously. This unit comes standard with NEW Low Friction Blade for no additional cost!
Quick and Easy Guide to Buying the Right Slicing Equipment
A meat slicer is designed to reduce food prep time. The perfect slicer for your commercial kitchen depends on your needs. When buying a commercial meat slicer, you’ll find that there are a lot of variables:
Today, we’re going to cover some of the basic tips every restaurant owner can follow when choosing slicing equipment.
