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The Skyfood 1212E is a durable slicer with dual motors—one for the 12-inch stainless steel blade and one for the chain-driven 45° carriage—delivering smooth, automatic slicing at 45 strokes per minute. It also features a manual mode for smaller tasks. Compact yet powerful, it runs on a 1/2 HP blade motor and 1/4 HP carriage motor, ensuring continuous, reliable performance in commercial kitchens.
| SKU | 1212E |
| Manufacturer | Skyfood |
| Length (Inch) | 19.25 |
| Weight (Lbs) | 204 |
| Height (Inch) | 24 |
| Width (Inch) | 24 |
| Units of measure | EA |
| Type Filter | Meat Slicer |
Quick and Easy Guide to Buying the Right Slicing Equipment
A meat slicer is designed to reduce food prep time. The perfect slicer for your commercial kitchen depends on your needs. When buying a commercial meat slicer, you’ll find that there are a lot of variables:
Today, we’re going to cover some of the basic tips every restaurant owner can follow when choosing slicing equipment.
