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Prepline PFW500NT Full-Size Electric Countertop Food/Soup Warmer is built for heavy-duty performance in concession stands, convenience stores, cafeterias, and commercial kitchens. It includes two inserts with matching lids, making it perfect for serving soups, sauces, or hot foods. Featuring manual temperature control, durable all-stainless steel construction, and non-exposed heating elements, this unit is designed for safe and efficient wet use only. Operating at 110V and 1200W, it delivers reliable, consistent heat for demanding foodservice environments.
| SKU | PFW500NT |
| Manufacturer | Prepline |
| Length (Inch) | 13.00 |
| Width (Inch) | 21.3 |
| Weight (Lbs) | 23 |
| Height (Inch) | 9.4 |
| Units of measure | EA |
| Type Filter | Bain Marie |
A food heater is one of the most important pieces of equipment that you can have in your restaurant. If you serve soups frequently or are known for your specialty soups, a soup warmer will allow you to keep your soups piping hot and serve customers faster. If soup is offered prior to a meal, your restaurant food warmer ensures that there’s little time between ordering a main entrée and the soup coming out while the person waits for their food to be cooked.
How Restaurants and Caterers Keep Food Hot and Cold in 2023
Keeping foods at the right temperatures is crucial not only for preserving flavor but also for safety. For restaurants and caterers, it’s crucial to keep food out of the danger zone, whether they’re serving hot or cold food.
But how do restaurants and caterers keep food cold or keep food warm? In 2023, food businesses have many options for keeping foods at desirable temperatures.
