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Prepline PFW500 Full-Size Electric Countertop Bain Marie Food Warmer is a reliable solution for keeping food hot and ready to serve. Designed to fit a full-size or two half-size food pans, it features a manual temperature control for easy operation. Built with durable stainless steel and non-exposed heating elements for added safety, this unit is intended for wet use only. Ideal for buffets, catering, and foodservice setups, it operates on 110V with 1200W of power.
| SKU | PFW500 |
| Manufacturer | Prepline |
| Length (Inch) | 13.00 |
| Weight (Lbs) | 15 |
| Width (Inch) | 21.3 |
| Height (Inch) | 9.4 |
| Units of measure | EA |
| Type Filter | Bain Marie |
$138.99/Item
A food heater is one of the most important pieces of equipment that you can have in your restaurant. If you serve soups frequently or are known for your specialty soups, a soup warmer will allow you to keep your soups piping hot and serve customers faster. If soup is offered prior to a meal, your restaurant food warmer ensures that there’s little time between ordering a main entrée and the soup coming out while the person waits for their food to be cooked.
How Restaurants and Caterers Keep Food Hot and Cold in 2023
Keeping foods at the right temperatures is crucial not only for preserving flavor but also for safety. For restaurants and caterers, it’s crucial to keep food out of the danger zone, whether they’re serving hot or cold food.
But how do restaurants and caterers keep food cold or keep food warm? In 2023, food businesses have many options for keeping foods at desirable temperatures.
