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This lid is specially designed to fit Placon CL168W containers. The lid's shape matches that of the 168-ounce plastic container, with edges that cover and lock in on it. Selecting both lids and cups from a single supplier you can be sure in a secure fit, keeping your food fresh or liquid safe.
The white plastic lid makes it easy to store and transport large portions of hot and cold foods. Suitable for catered events or to store goods in the freezer. Its durable polypropylene construction will not leak making it a great storage solution for restaurants, catering businesses, cafeterias, and convenience stores.
The smooth top and solid color make it easy to label. Logo or food label stickers will go on smoothly and stay on. Plus, you can write on the plastic surface with any color permanent marker.
| ID | 42510 |
| SKU | CL10LID |
| Manufacturer | Placon |
| Pcs On Category | 100 |
| Weight (Lbs) | 13 |
| Length (Inch) | 7 |
| Width (Inch) | 7 |
| Lid Type | Flat |
| Shape | Round |
| Units of measure | CS |
| Color | White |
| Material | PET (Polyethylene Terephthalate) |
| Type Filter | Lid |
How to Launch a Successful Take-out Restaurant
Imagine running your own successful takeout restaurant. Your dreams can become a reality if you know where to start and the right moves to make.
Yes, there will be challenges, but these can be overcome if you have a guide - or a plan - to follow. First, you need to understand what it takes to succeed with a takeout restaurant. Next, you'll need to know which supplies will be needed and how to create a menu that drives more sales.
Equipment and Supplies Every Take-Out Restaurant Needs
Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.
