A one-section reach-in Freezer operates at -10°F and comes with (1) solid door, (3) PVC-coated adjustable wire shelves, and interior lighting. The stainless steel door complements the stainless steel front, while the sides are aluminum. The interior, including the floor, is aluminum, and the unit stands on 2-1/2" castors. Running on R290 Hydrocarbon refrigerant, it has a 1/2 HP system at 115v/60/1-ph with 3.7 amps. The unit holds cULus, UL EPH Classified, Made in the USA, and ENERGY STAR® certifications.
Commercial freezers offer restaurants an easy way to store their ingredients, prepared foods and other items. If you're opening a new restaurant or remodeling one, you'll need a state-of-the-art freezer.
A reach-in refrigerator or true reach-in freezer will keep your food at the optimal temperature while making items easily accessible to staff. While all commercial reach-ins are designed to withstand heavy use, some units are better suited for some restaurants than others.В There are several things to consider when buying a reach-in refrigerator and freezer.