Jackson TEMPSTAR, High-Temp Door-Type Dishwasher, NSF, ISO 9001:2008, Energy Star, ETL, AutoQuotes
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Jackson TEMPSTAR, High-Temp Door-Type Dishwasher, NSF, ISO 9001:2008, Energy Star, ETL, AutoQuotesFEATURES & TECHNICAL SPECIFICATIONS
Jackson TEMPSTAR, High-Temp Door-Type Dishwasher, NSF, ISO 9001:2008, Energy Star, ETL, AutoQuotes, is a reliable and powerful commercial appliance which equally fits for washing delicate glassware as well as heavy cookware. With the capacity of up to 58 racks per hour, it consumes only 0.89 gallons of water per rack and has four selectable timed cycles, which will make your foodservice establishment highly efficient. Its front top-mounted control panel is easy to use and has a number of automatic functions, such as automatic fill and start, door switch and deliming switch. Hi-limit thermostat and low water protection ensure safety in operation. 70℉-rise booster with Sani-Sure™ technology provides the upmost hygienic standards of washing. Robust casing and interior are made of 304 stainless steel for a long life cycle.
A dishwasher in restaurant kitchens is the backbone of back-of-house operations. You want to be able to service customers quickly without straining your staff too much. The cost of commercial dishwasher units will repay themselves multiple times over.
Are you looking for dishwasher reviews that you can rely on? We carry some of the most reliable dishwasher brands in the world, with names like Jet-Tech, Electrolux and Jackson.
In our guide below, we’ll help you choose the longest-lasting dishwasher, explain the types of dishwashers to choose from and temperature requirements.