Wooden Bowls

Whether you run a casual restaurant, fine dining establishment or a food truck, there's one thing that your establishment will need: dinnerware. It may not seem like something important, but the right dinnerware will add to the customer's dining experience and give them something to talk about.

Restaurant dinnerware should be chosen carefully. In addition to aesthetics, you want to make sure that your dishware meets customer expectations while staying in your budget. 

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Trends You Need to Know About Bread Presentation

No matter what type of cuisine your restaurant serves, bread is sure to be on the menu somewhere. Bread makes for a cheap and simple appetizer, whether served on its own, with fresh olive oil, or stuffed with cheese.

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