Mini Fry Baskets, Cups & Pails
No matter what type of cuisine your restaurant serves, bread is sure to be on the menu somewhere. Bread makes for a cheap and simple appetizer, whether served on its own, with fresh olive oil, or stuffed with cheese.
Read more
It's FRYday: 5 Perfect Ways to Serve French Fries
Whether served alongside a burger, fried chicken or on its own, French fries are a classic side dish at just about every restaurant. But when it comes to presentation, fries could use a little love. If you're still serving meals with a pile of fries on the side, it may be time to change things up a bit.
Read more