Plastic & Melamine Bowls

Plastic & Melamine Bowls

In today's restaurant business, choosing the right tableware is key to organizing an efficient workflow and creating an attractive food presentation. Due to their unique characteristics and wide range of applications, melamine, and plastic tableware have become indispensable elements of the professional kitchen.

McDonald Paper & Restaurant Supplies presents a collection of high-quality tableware from leading manufacturers Fineline Settings, G.E.T, Libbey, Thunder Group, and Winco, designed specifically for the needs of catering companies.

Benefits of melamine dinnerware in the restaurant business

Choosing tableware for a restaurant requires careful analysis of many factors that affect the efficiency of the establishment. Melamine bowls combine all the necessary features for heavy use in a commercial kitchen environment.

Durability and strength

Hard plastic bowls are manufactured from high-quality materials resistant to mechanical damage. They can withstand frequent drops, bumps, and intensive use without losing appearance. A special coating protects the surface from scratches and scuffs, preserving the presentable appearance of the dishes for a long time.

Versatility of use

Melamine serving bowls are suitable for serving hot and cold dishes and can withstand temperatures from -20°C to +100°C. They do not absorb odors or react with food, making them ideal for use with different dishes and sauces.

Easy care

Melamine salad bowls are easy to clean both by hand and in dishwashers. The smooth surface prevents the accumulation of bacteria and ensures hygienic use. They do not require any special care products and dry quickly.

Thus, melamine tableware is the optimal solution for catering companies, combining practicality, durability, and aesthetics.

Versatility and practicality

Modern reusable bowls are designed for various purposes in the catering industry:

• Melamine salad bowls for serving fresh salads and cold appetizers;
• Melamine cereal bowls for breakfast and soups;
• Plastic bowls with lids for storage and transportation of ready meals;
• Catering bowls for catering and banquets;
• Nappie for serving side dishes and appetizers in portions.

A descriptive text is added after each item in the list, revealing the peculiarities of using a particular type of tableware in a professional environment.

Practical solutions for the restaurant business

The organization of work in a modern restaurant requires a comprehensive approach to equipment and inventory choice. Reusable plastic bowls provide ample opportunities for optimizing work processes.

Storage organization

Melamine bowls with lids provide effective storage of products and ready meals. Tight lids seal tightly, keeping food fresh and preventing spills during transportation. Stackable, space-saving storage.

Catering and take-out

Catering bowls are specially designed for transporting and serving food at offsite events. The light weight of the dishes simplifies logistics, and the material's durability guarantees safe delivery of the food to its destination.

Serving portions

Nappie and melamine cereal bowls are ideal for serving different dishes in portions. Standardized sizes help control portion size and ensure uniformity of serving.

Cost-effective

Investing in quality melamine cereal bowls can optimize your company's costs. Melamine bowls in various sizes and shapes help to create a uniform serving style and flawless food presentation. Using such tableware reduces replacement and renewal costs, providing long-term economic benefits for the establishment.