$2.49/Item
$2.90/Item
$3.69/Item
Cooking the perfect pizza requires quality ingredients, the chef's skill, and professional equipment. A key element in the baking process is a special pizza disc.
McDonald Paper & Restaurant Supplies catalog offers a wide range of professional equipment from leading manufacturers Thunder Group and Winco, allowing you to organize effective pizza production in establishments of any format.
The professional aluminum pizza screen is a durable perforated base for baking pizza. Thanks to the special design of the screen pizza pan, the pizza dough is baked evenly and crispy. Numerous holes in the surface contribute to:
The use of a professional pizza baking tray can significantly improve the quality of the finished product and optimize kitchen work processes.
The specialized pizza screen for oven is made of high-quality aluminum alloy, resistant to mechanical damage and deformation at high temperatures. The main parameters that should be paid attention to when choosing:
The baking screen should be thoroughly cleaned of product residue and lubricants after each use. Proper care significantly extends the service life of the equipment and ensures consistently high quality of the finished product.
When working with professional pizza pans, it is important to follow a few basic rules:
Preliminary surface preparation
Before the first use, the surface of the pizza screen should be thoroughly cleaned from production grease using special detergents. After complete drying, a thin layer of vegetable oil should be applied to create a protective layer and prevent the dough from sticking. This will ensure optimal baking conditions and prolong the life of the product.
Temperature setting
For best results, it is recommended to preheat the pizza disk to operating temperature for 5-7 minutes. The maximum use temperature should not exceed 290°C to ensure safety and preserve the aluminum alloy. After use, allowing the product to cool naturally is important, avoiding sudden temperature changes.
Storage rules
The storage of professional pizza screens requires optimal conditions to maintain their performance characteristics. Special racks or shelves that guarantee the vertical position of the products and protect them from mechanical damage are recommended. The storage room should be dry and at a constant temperature.
Proper compliance with all recommendations for professional equipment operation is a key factor in its longevity and efficiency.
