Winston CHV5-05UV, Half Size Cook and Hold Oven, Right Hinge, 208v/1ph

Winston CHV5-05 commercial cook and hold oven uses CVAP technology to maintain food at a safe temperature, with heated water vapor controlling temperature and air heat adjusting texture. Its stackable, half-size design saves counter space and accommodates five full-size sheet pans, 10 half-size sheet pans, or 10 hotel pans, each with a 65-pound capacity. The stainless steel interior and exterior resist corrosion, dents, and scratches, while the field-reversible, insulated door minimizes heat loss. Equipped with C-Touch controls for precise temperature adjustments and a USB port for HACCP data download, it offers eight programmable channels for easy menu customization.