Vulcan VTC36S, 36-Inch Heavy Duty Gas Range

Vulcan VTC36S, 36-Inch Heavy Duty Gas Range FEATURES & TECHNICAL SPECIFICATIONS
Unleash culinary possibilities with the Heavy Duty Range, a 36" gas-powered charbroiler equipped with stainless steel grates and infrared burners, complemented by a standard oven. Manual controls provide flexibility in cooking, while the stainless steel construction on the front, top front ledge, sides, base, and stub back ensures longevity. Operating at 116,000 BTU, this range is CSA and NSF certified, meeting the stringent requirements of commercial kitchens.
SKUVTC36S
ManufacturerVulcan
Width (Inch) 36.00
Height (Inch) 36.00
Length (Inch) 36.75
Weight (Lbs) 685
Units of measure EA
Type Filter Gas Range

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$18,958.00 / each
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Heavy Duty Ranges Reviews

Heavy Duty Ranges Reviews

A heavy-duty range is a smart investment for high-volume restaurants that require greater energy output and maximum durability. Although they come at an increased cost compared to conventional restaurant ranges, they can withstand the heavy use of large and busy establishments.

When choosing this type of range for your restaurant, there are several important things to consider. Our buying guide and professional gas cooktop reviews will help you find the perfect range for your restaurant.

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How to Choose the Best Professional Gas Range

A commercial range is the lifeline of a kitchen, and it's this range that will handle the majority of your restaurant's cooking. But whether you're starting a restaurant from scratch or replacing a range, there is a lot to consider.