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Display and serve takeaway foods in the leak-proof SafePro 8-ounce clear plastic soup containers. Its high-quality plastic construction is suitable for hot or cold applications. This to-go container can hold gravy, veggie noodles, condiments, cups of soup, and more. Use this versatile container set in your deli, coffee shop, take-out joint, or food truck.
| ID | 42495 |
| SKU | 8HD |
| Manufacturer | SafePro |
| Pcs On Category | 240 |
| Capacity Oz | 8 |
| Capacity | 8 |
| Width (Inch) | 15 |
| Height (Inch) | 18 |
| Weight (Lbs) | 21.12 |
| Length (Inch) | 23 |
| Lid Type | Flat |
| Shape | Round |
| Units of measure | CS |
| Lid Combo | With Lid |
| Compartments | 1 |
| Style | |
| Material | Plastic |
| Type Filter | Container |
The included flat lid makes the container more versatile. It provides a tight seal, making the containers leak- and spill-proof. Plus, the lid blocks out outside air to keep the food inside fresh and at the right temperature.
This container set features a stackable design. In your storage area, stack up the cups and lids separately to save space. When in use, the lidded containers can stack too. This allows you to put more in your deli counter or fit more inside a carryout bag. Their durable plastic construction can withstand the weight.
The SafePro 8HD soup container set features a clear plastic construction. You can keep food fresh and display it at the same time. Customers can easily see your offerings and build up an appetite as they wait in line. In addition, the see-through design makes it easy for employees to double check carryout orders quickly.
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How to Launch a Successful Take-out Restaurant
Imagine running your own successful takeout restaurant. Your dreams can become a reality if you know where to start and the right moves to make.
Yes, there will be challenges, but these can be overcome if you have a guide - or a plan - to follow. First, you need to understand what it takes to succeed with a takeout restaurant. Next, you'll need to know which supplies will be needed and how to create a menu that drives more sales.
Equipment and Supplies Every Take-Out Restaurant Needs
Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.
