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This SafePro 12HD 12-ounce clear plastic soup container set is a budget-friendly way to showcase decadent treats. Use it to store hot and cold foods in your deli, Chinese restaurant, or candy shop. The set is stackable, making it a great option for food trucks. Its 12-ounce capacity is just right for desserts, soups, bulk candy, and side dishes.
| ID | 42466 |
| SKU | 12HD |
| Manufacturer | SafePro |
| Capacity Oz | 12 |
| Capacity | 12 |
| Pcs On Category | 240 |
| Width (Inch) | 15 |
| Height (Inch) | 18 |
| Weight (Lbs) | 21.12 |
| Length (Inch) | 23 |
| Lid Type | Flat |
| Shape | Round |
| Units of measure | CS |
| Lid Combo | With Lid |
| Compartments | 1 |
| Color | Clear |
| Material | Plastic |
| Type Filter | Container |
Together, the container and flat lid keep food fresh for longer. The lid blocks out outside contaminants and air. This keeps food clean and at proper serving temperature for longer. Plus, the lid makes this container leak- and spill-proof. This set can withstand high-volume commercial use, including delivery.
This container set is stackable in more ways than one. Stack up the separated cups and lids for compact vertical storage. When in use, the lidded containers can stack too. Stack up full containers in your deli counter or carryout bags. The rigid plastic construction can handle the added weight.
Made from clear plastic, the SafePro12HD soup containers and lids are durable and see-through. The treats inside are fully visible to your customers and employees. This budget-friendly merchandising effect encourages impulse buying. In addition, employees can double check orders with just a glance. This helps to save time and cut back on mistakes.
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How to Launch a Successful Take-out Restaurant
Imagine running your own successful takeout restaurant. Your dreams can become a reality if you know where to start and the right moves to make.
Yes, there will be challenges, but these can be overcome if you have a guide - or a plan - to follow. First, you need to understand what it takes to succeed with a takeout restaurant. Next, you'll need to know which supplies will be needed and how to create a menu that drives more sales.
Equipment and Supplies Every Take-Out Restaurant Needs
Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.
