Mon-Fri: 7:00am - 6:00pm Sat: 8.00 am - 2.00 pm
Find out more shipping information
Serve salads and pastas, leftovers, or take-away foods inside this swirl bowl with lid. It can hold 64 oz. of any hot or cold food item. This clear bowl is an excellent choice for any take-out joint, restaurant, deli, or food truck. It is also perfect for catered meals. Its tightly sealed design travels well and keeps the food contained.
| ID | 91618 |
| SKU | 64SW100 |
| Manufacturer | SafePro |
| Weight (Lbs) | 18 |
| Shape | Round |
| Units of measure | CS |
| Lid Type | Dome |
| Lid Combo | With Lid |
| Compartments | 1 |
| Color | Clear |
| Material | PP (Polypropylene) |
| Type Filter | Bowl |
| Pcs On Category | 100 |
| Capacity Oz | 64 |
Made from PET, the SafePro 64 oz. swirl bowl and swirl led are durable and water resistant. Perfect for use with consumable goods, PET is safe and non-toxic. It is also 100% recyclable and shows that you care about the environment. Plus, this combo set is highly resistant to cracking or breaking.
The dome lid helps keep foods fresh and secure. It also seals tightly, making this combo set perfect for carryout, leftovers, or catering. This lid’s dome shape gives you extra space for storing taller foods. Additionally, the added space leaves room for shaking up salads to mix in dressing. The lid is made from durable PET.
This bowl’s elegant swirl detailing and clear design give you the means to display your food. Customers can clearly see what is inside whether it is in a fridge or deli case. Employees will also have an easier time checking orders or inventory.
Easily customize this swirl bowl by adding company logo stickers to its flat top section. This is also a good spot for writing down customer names, what is inside, or order numbers. Doing this can boost efficiency and order accuracy.
How to Launch a Successful Take-out Restaurant
Imagine running your own successful takeout restaurant. Your dreams can become a reality if you know where to start and the right moves to make.
Yes, there will be challenges, but these can be overcome if you have a guide - or a plan - to follow. First, you need to understand what it takes to succeed with a takeout restaurant. Next, you'll need to know which supplies will be needed and how to create a menu that drives more sales.
Equipment and Supplies Every Take-Out Restaurant Needs
Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.
