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Food safety and freshness is a top priority. The SafePro 48 oz. PET bowl and lid combo takes care of both. Its clear design can hold and display macaroni and cheese, soups, spaghetti, and other hot or cold foods. Plus, the lid’s tight seal makes this set a go-to choice for busy food establishments like catering companies, delis, and cafeterias.
| ID | 91617 |
| SKU | 48SW150 |
| Manufacturer | SafePro |
| Weight (Lbs) | 18 |
| Shape | Round |
| Units of measure | CS |
| Lid Combo | With Lid |
| Compartments | 1 |
| Color | Clear |
| Material | PP (Polypropylene) |
| Type Filter | Bowl |
| Pcs On Category | 150 |
| Capacity Oz | 48 |
Its PET construction is both durable and lightweight. Foods like soups, sauces, and chilies will not seep out because PET is water resistant too. This material is also non-toxic and 100% recyclable, so it protects your food, your customers, and the environment. Best of all, PET offers some flexibility. It will not easily crack or deform.
The bowl features a flat bottom while the lid has a flat top section. The flat bottom helps it sit stably, minimizing tipping and spilling. Use the flat section at the top for customization. You can place company logo stickers there or have employees write down customer names as they order. This helps streamline your ordering and build brand awareness.
Food stays fresh, safe, and free from tampering thanks to the included dome lid. It provides a tight seal that blocks outside air out. Plus, it prevents your food from leaking out and creating a mess for your employees or customers. The dome also increases the bowls capacity, enabling it to hold more food or taller food items like cakes.
How to Launch a Successful Take-out Restaurant
Imagine running your own successful takeout restaurant. Your dreams can become a reality if you know where to start and the right moves to make.
Yes, there will be challenges, but these can be overcome if you have a guide - or a plan - to follow. First, you need to understand what it takes to succeed with a takeout restaurant. Next, you'll need to know which supplies will be needed and how to create a menu that drives more sales.
Equipment and Supplies Every Take-Out Restaurant Needs
Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.
