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Everest Refrigeration ESRF2A, Reach-In Refrigerator/Freezer Combo

Everest Refrigeration ESRF2A, Reach-In Refrigerator/Freezer Combo
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Everest Refrigeration ESRF2A, Reach-In Refrigerator/Freezer Combo FEATURES & TECHNICAL SPECIFICATIONS
The Reach-In Dual Temperature Refrigerator/Freezer Combo, two-section, spans a width of 49-5/8" and provides a total capacity of 44.0 cu. ft. (22.0 cu. ft. for Refrigerator and 22.0 cu. ft. for Freezer). It features self-contained top-mounted refrigeration with (2) solid hinged self-closing field-reversible doors, both equipped with locks. With (6) epoxy-coated wire shelves and height-adjustable clips, the unit includes digital controls with an LED display, auto defrost, and LED interior lighting. It is constructed with a stainless steel interior, stainless steel sides, and galvanized steel top, bottom, and rear. Moving on (4) 5" swivel casters (2 locking), it is powered by dual compressors (1/4 HP for Refrigerator and 1/2 HP for Freezer) and operates on a 115v/60/1-ph power source, drawing 9.0 amps. Certified by NSF, cETLus, and ETL-Sanitation, it comes with a cord and NEMA 5-15P plug.
SKUESRF2A
ManufacturerEverest Refrigeration
Length (Inch) 31.63
Width (Inch) 49.63
Weight (Lbs) 500
Height (Inch) 79.25
Units of measure EA
Type Filter Refrigerator
esrf2a-251012ul3odh.pdf esrf2a-251012ul3odh.pdf
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Commercial Reach-In Refrigerator & Freezer Buying Guide

Commercial Reach-In Refrigerator & Freezer Buying Guide

A reach-in refrigerator or true reach-in freezer will keep your food at the optimal temperature while making items easily accessible to staff. While all commercial reach-ins are designed to withstand heavy use, some units are better suited for some restaurants than others.В  There are several things to consider when buying a reach-in refrigerator and freezer.

How to Choose a Commercial Fridge

How to Choose a Commercial Fridge

One of the workhorses of any restaurant is the refrigeration system that restaurant owners put in place. A competent system is integral to the freshness of your food, and customers come in for the freshest food available, so it's worth putting in the investment into commercial refrigerators versus the kind made for the home.