Everest Refrigeration ESR2, 49.63-Inch 48 cu. ft. Top Mounted 2 Section Solid Door Reach-In Refrigerator
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Everest Refrigeration ESR2, 49.63-Inch 48 cu. ft. Top Mounted 2 Section Solid Door Reach-In RefrigeratorFEATURES & TECHNICAL SPECIFICATIONS
The two-section Reach-In Refrigerator, measuring 49-5/8"W, boasts a capacious 48.0 cu. ft. capacity and is equipped with self-contained top-mounted refrigeration. It features (2) solid hinged self-closing field-reversible doors with locking mechanisms and (6) epoxy-coated wire shelves, complete with height-adjustable clips. Digital controls with an LED display, auto defrost, and LED interior lighting ensure optimal functionality. The refrigerator's stainless steel interior, stainless steel sides, and galvanized steel top, bottom, and rear offer durability, while (4) 5" swivel casters (2 locking) provide mobility. Utilizing R290 Hydrocarbon refrigerant and a 1/4 HP compressor, it operates on a 115v/60/1-ph power source, drawing 3.8 amps. Certified by NSF, cETLus, ETL-Sanitation, and ENERGY STAR®, the unit includes a cord and NEMA 5-15P plug.
A reach-in refrigerator or true reach-in freezer will keep your food at the optimal temperature while making items easily accessible to staff. While all commercial reach-ins are designed to withstand heavy use, some units are better suited for some restaurants than others.В There are several things to consider when buying a reach-in refrigerator and freezer.
One of the workhorses of any restaurant is the refrigeration system that restaurant owners put in place. A competent system is integral to the freshness of your food, and customers come in for the freshest food available, so it's worth putting in the investment into commercial refrigerators versus the kind made for the home.