This commercial gas rotisserie machine allows you to cook up to 12 chickens per batch, ideal for high-volume operations. The double-sided tempered glass provides a clear view, while the removable drip tray collects fat, and the visible open flame burners along with interior lighting create an impressive display. Removable angle spits can be replaced with optional baskets, and the temperature range of 86 to 572 degrees offers flexible cooking and warming options. The natural gas unit also includes a conversion kit for easy switching to LP gas.
| SKU | GR-268 |
| Manufacturer | Cookline |
| Weight (Lbs) | 200 |
| Height (Inch) | 31.5 |
| Width (Inch) | 31.9 |
| Length (Inch) | 39.8 |
| Units of measure | EA |
| Type Filter | Rotisserie Oven |