Beverage Air WTRCS72HC, 72-Inch Four Drawer Chef Base Refrigerator
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Beverage Air WTRCS72HC, 72-Inch Four Drawer Chef Base RefrigeratorFEATURES & TECHNICAL SPECIFICATIONS
The Worktop Cook Stand Refrigerator, a two-section unit measuring 72"W, provides ample storage with a capacity of 14.51 cu. ft. Featuring (4) drawers, the top and bottom drawers each hold (2) 12" x 20" x 6" pans (pans not included). Constructed with fire-proof stainless steel on the top, front, and sides (no heat shield required), it ensures safety and durability. The full marine drip guard adds convenience, and the aluminum interior is easy to maintain. Operating with side-mounted self-contained refrigeration, it utilizes R290 Hydrocarbon refrigerant with a 1/3 HP compressor. Certified by cULus, UL EPH Classified, and UL-Sanitation, this Made in the USA Worktop Cook Stand Refrigerator is a reliable solution for efficient kitchen storage.
One of the workhorses of any restaurant is the refrigeration system that restaurant owners put in place. A competent system is integral to the freshness of your food, and customers come in for the freshest food available, so it's worth putting in the investment into commercial refrigerators versus the kind made for the home.
Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.