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American Range ARSM-24, Gas 24 inch Salamander Broiler has a heavy duty gauge insulated body and stainless steel front and sides. This Broiler features standing pilot for instant ignition of burners and adjustable gas valve. Its infrared burner provides instant, even heating. Grid rack assembly rolls out for ease of loading and unloading. It also has large capacity drain pan. Its grid is designed to be easily removed when necessary for cleaning. Please see a spec sheet for exact specifications.
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| ID | 17873 |
| SKU | ARSM-24 |
| Manufacturer | American Range |
| Weight (Lbs) | 175 |
| Height (Inch) | 20 |
| Width (Inch) | 24 |
| Units of measure | EA |
| Material | Stainless Steel |
| Power Type | Gas |
| Type Filter | Salamander |
Commercial Salamander Broilers Review
A kitchen salamander is a commercial kitchen broiler-type of oven, which offers higher heat production. Commercial kitchens that have a lot of entrées and dishes that require broiling or finishing often install a salamander because it provides a dedicated space for broiling and frees up oven space to streamline your restaurant’s back-of-house. If your chefs spend a lot of time toasting, browning, broiling or melting food, commercial salamanders may be a good option for your business.
