2020/4 Posts

Griddles are the backbone of many restaurant kitchens. They're a quick, efficient and versatile cooking tool that makes it easy to prepare several foods at once.

Whether you're just opening your restaurant or looking to upgrade your kitchen, you have a big decision ahead of you. It's important to weigh your options carefully and consider the following factors.

Restaurants loyalty programs reward loyal customers while encouraging repeat business and improving service. In the restaurant business, repeat customers are crucial to success. The majority of a restaurant's revenue comes from just a small portion of current customers.

One of the workhorses of any restaurant is the refrigeration system that restaurant owners put in place. A competent system is integral to the freshness of your food, and customers come in for the freshest food available, so it's worth putting in the investment into commercial refrigerators versus the kind made for the home.

As a restaurant owner, you want to be successful, especially since you are serving your best to all your clients. Have you considered starting a restaurant delivery service? Given the current situation with a lot of your clients self-isolating and restaurants closing, you might find that having a delivery option for your establishment could help you to keep the business up and running.