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The speed of service and the quality of food served depend directly on the right dinnerware. Melamine and plastic dinnerware from Thunder Group, Winco, Yanco and C.A.C. are designed specifically for the intensive work of professional kitchens, ensuring reliable and efficient production processes.
Modern catering establishments are increasingly choosing quality melamine serveware for its versatility and practicality. Professional melamine dinnerware represents an optimal price-quality ratio for establishments with high traffic.
Let's consider the main advantages of using melamine dinnerware:
Thanks to these characteristics melamine cups become an indispensable element of professional kitchen equipment, significantly reducing the cost of renewing dishes.
Each type of establishment requires an individual approach to the choice of tableware. Soup bowls should correspond to the format of service and the specifics of the menu. In our assortment, you will find different variants for every need:
After selecting the appropriate tableware, it is important to ensure the right conditions for its use.
Correct use determines the service life of reusable plastic cups. There are several important aspects to consider when working with melamine serveware:
Temperature range of use
The optimum temperature range for melamine serveware is between -30°C and +120°C. Microwave heating and prolonged exposure to high temperatures are not recommended.
Storage conditions
Melamine tableware should be stored in a dry room at temperatures between +5°C and +30°C. It is important to avoid direct exposure to sunlight and place the products away from heating devices.
Washing and disinfection rules
Washing in dishwashers at temperatures up to +90°C with professional detergents is allowed. It is recommended to avoid abrasive cleaning agents that may damage the surface.
Compliance with these requirements will maximize the service life of your dishes and maintain their presentable appearance.
When selecting dinnerware, it is essential to take into account the specifics of your establishment. We recommend that you pay attention to the following characteristics:
These parameters will help you to choose the optimal tableware for your tasks and ensure the efficient operation of your establishment.
