Vulcan 36ESB-208, Electric Salamander Broiler | McDonald Paper & Restaurant Supplies.

Vulcan 36ESB-208, Electric Salamander Broiler FEATURES & TECHNICAL SPECIFICATIONS

Elevate your kitchen with the Electric Salamander Broiler, a 36" wide appliance equipped with dual temperature controls and a six-position adjustable grid. The removable drip pan ensures easy cleaning, while the stainless steel top, front, and sides guarantee durability. Operating at 208v/3-ph, this broiler is field convertible to 1-ph for added flexibility in installation. It provides versatile cooking options, making it a valuable addition to any kitchen.

SKU	36ESB-208
Manufacturer	Vulcan
Weight (Lbs)	165
Height (Inch)	17.63
Length (Inch)	19.00
Width (Inch)	36.00
Units of measure	EA
Type Filter	Salamander

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Commercial Salamander Broilers Review

A kitchen salamander is a commercial kitchen broiler-type of oven, which offers higher heat production. Commercial kitchens that have a lot of entrées and dishes that require broiling or finishing often install a salamander because it provides a dedicated space for broiling and frees up oven space to streamline your restaurant’s back-of-house. If your chefs spend a lot of time toasting, browning, broiling or melting food, commercial salamanders may be a good option for your business.