Mon-Fri: 7:00am - 6:00pm Sat: 8.00 am - 2.00 pm
Find out more shipping information
VerTerra VT-E2-LC, 6-Inch Wooden Cutlery Kit: Fork, Knife, Spoon and Napkin, 400/CS is an eco-friendly, compostable flatware set ideal for both casual and upscale gatherings. Each kit includes a 6-inch fork, knife, spoon, and a napkin, offering convenience and durability for any meal. Crafted from smooth, renewable wood, this biodegradable cutlery is designed to be strong enough for various foods without bending or breaking.
| SKU | VT-E2-LC |
| Manufacturer | VerTerra Dinnerware |
| Weight (Lbs) | 12 |
| Width (Inch) | 6 |
| Length (Inch) | 6 |
| Units of measure | CS |
| Material | Wood |
| Type Filter | Cutlery Kit |
$50.99/Item
$145.99/Item
How to Launch a Successful Take-out Restaurant
Imagine running your own successful takeout restaurant. Your dreams can become a reality if you know where to start and the right moves to make.
Yes, there will be challenges, but these can be overcome if you have a guide - or a plan - to follow. First, you need to understand what it takes to succeed with a takeout restaurant. Next, you'll need to know which supplies will be needed and how to create a menu that drives more sales.
Equipment and Supplies Every Take-Out Restaurant Needs
Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.
