Turbo Air TACM-48, 48-Inch Radiance Cheesemelter, CSA

Commercial cheese melters are a smart investment for any restaurant that serves nachos, open sandwiches or caramelized dishes. They give dishes that delicious final touch of melted, bubbling cheese without overcooking the food.

A cheese melter can help restaurants, cafés, and other eateries offer superb, rapid cheese melting for everything from grilled cheese to pizza bagels.

Warm up a hot sub in the melter, or melt cheese on top of nachos. If your eatery offers a lot of melted cheese options, owning a professional cheese melter will free up large appliances and allow for even, rapid melting.