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Turbo Air RST-2P, 34-inch Height Stainless Steel Electric Steam Table is a high-class professional equipment for your food-service establishment. Its stainless steel top and body are designed for a commercial grade use. Heating compartments are made of heavy gauge galvanized steel. Its open adjustable galvanized undershelf can accommodate various kitchen utensils, saving up space at your kitchen. Stainless steel tubular legs with adjustable bullet feet ensure stability of the entire construction.
| SKU | RST-2P |
| Manufacturer | Turbo Air |
| Length (Inch) | 29.5 |
| Width (Inch) | 30 |
| Height (Inch) | 34 |
| Weight (Lbs) | 81 |
| Compartments | 2 |
| Units of measure | EA |
| Power Type | Electric |
| Material | Stainless Steel |
| Color | Silver |
| Leg Material | Stainless Steel |
| Type Filter | Steam Table |
How Restaurants and Caterers Keep Food Hot and Cold in 2023
Keeping foods at the right temperatures is crucial not only for preserving flavor but also for safety. For restaurants and caterers, it’s crucial to keep food out of the danger zone, whether they’re serving hot or cold food.
But how do restaurants and caterers keep food cold or keep food warm? In 2023, food businesses have many options for keeping foods at desirable temperatures.
Steam Tables Review and Buying Guide
Restaurants have many options for keeping hot foods at safe holding temperatures. Steam tables are one of these options, and they are especially popular with self-service or buffet eateries. If you're considering a new steam table for your restaurant, it's important to know what to look for and understand your needs.
