Standard Range SR-R60-24RG, 60-Inch Commercial Gas Range, 6 Burner, 2 Oven, 24-Inch Raised Griddle / Broiler

• (6) 30,000 BTU Open Top Burners
• Oven Thermostat Adjusts from 200 - 500 F
• Heavy Duty 12" x 12" Cast Iron Grates
• LP Conversion Kit Included
• 24" Flat-Top Griddle with Broiler
• Two full-size ovens
• Includes Gas Regulator

This unit has 30,000 BTU/hr burners that may run independently, allowing you to complete different cooking operations at the same time. Each burner has a heavy-duty cast iron grate that easily accommodates fry pans, sauce pots, and other professional equipment. With a temperature range of 200F to 500F, your oven can fit any recipe, whether you're baking a cake or roasting chicken.