Safepro Eco SB09 55 Oz 8.75x4.4x3-Inch Take-Out Recyclable Kraft Paper Container #9, 200/CS

Safepro Eco SB09 55 Oz 8.75x4.4x3-Inch Take-Out Recyclable Kraft Paper Container #9, 200/CS FEATURES & TECHNICAL SPECIFICATIONS
Safepro Eco SB09 55 Oz 8.75x4.375x3-Inch Take-Out Recyclable Kraft Paper Container #9, 200/CS is produced from 100% recycled paperboard. Microwavable and resistant to heat, such container can fit for any type of food, from cold appetizers to hot courses. It will allow you to reduce your packaging stock, since you can use it for wet and dry, cold and hot products, without any risks or liquid or grease leakage. It is easy to close, open and stack. Let your guests enjoy delicious treats in a practical and stylish eco-package!
ID38377
SKUSB09
ManufacturerSafePro
Piece In Pack 200
Pcs On Category 200
Capacity Oz 55
Weight (Lbs) 20
Height (Inch) 3
Width (Inch) 4.375
Length (Inch) 8.75
Units of measure CS
Construction Four Flaps
Color Kraft
Material Paperboard
Type Filter Take-out Box

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How to Launch a Successful Take-out Restaurant

How to Launch a Successful Take-out Restaurant

Imagine running your own successful takeout restaurant. Your dreams can become a reality if you know where to start and the right moves to make.

Yes, there will be challenges, but these can be overcome if you have a guide - or a plan - to follow. First, you need to understand what it takes to succeed with a takeout restaurant. Next, you'll need to know which supplies will be needed and how to create a menu that drives more sales.

Equipment and Supplies Every Take-Out Restaurant Needs

Equipment and Supplies Every Take-Out Restaurant Needs

Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.