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Prepline XS1C-1416, 19-Inch Stainless Steel One Compartment Commercial Sink is a durable and practical solution for commercial kitchens and utility areas. Constructed from 18-gauge 304 stainless steel, it features a 14" x 16" x 11" deep bowl, galvanized legs with plastic bullet feet, and a 3.5" basket drain with strainer. The unit also includes a backsplash top with a dead end and pre-punched 8" center faucet holes (faucet sold separately).
| SKU | XS1C-1416 |
| Manufacturer | Prepline |
| Weight (Lbs) | 100 |
| Length (Inch) | 19.00 |
| Width (Inch) | 21.5 |
| Height (Inch) | 43.75 |
| Units of measure | EA |
| Type Filter | Sink |
$378.99/Item
$448.99/Item
Sinks Reviews: Our Top Picks for the Best Commercial Kitchen Sinks
Sinks are an essential component of any commercial kitchen. The number of sinks required in your kitchen will depend on several factors, including size and workflow, but as a general rule of thumb, it’s best to have at least one sink in every food preparation area.
The question is: which sink should you choose? Let’s first look at the best materials for commercial kitchen sinks and the best types. Then, we’ll share our top picks for restaurant sinks.
Choosing a Commercial Sink - Guide
A commercial sink will be in use daily in a restaurant. These sinks come in a variety of sizes, from a small commercial sink to a commercial triple sink. While the first-time owner may not put a lot of thought into their sinks, a seasoned restauranter will.
