Prepline SLO-2, Double Deck Cook and Hold Oven Electric, 208/240V

• Stainless steel construction
• NEMA 6-30P plug
• 12-hour cook timer
• Four swivel casters, two with brakes
• Easy cooking and holding controls
• Holds (8) 18" x 26" sheet pans or (32) 12 x 20" food pans
• Automatically converts from cook to hold
• Manual temperature control

Produce juicier and higher yields of delicious food and then hold them at a safe temperature with Prepline SLO-2, Double Deck Cook and Hold Oven Electric, 208/240V. It's more than a convection oven. The stainless steel construction makes this a heavy-duty, durable commercial unit ready to withstand the most punishing commercial environments. Designed specifically for the method of low and slow cooking, this appliance is engineered to maximize meat yields, potentially saving up to 20-25% compared to conventional cooking methods. In contrast, when using a convection oven, meat shrinkage can account for as much as 30%.