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Serve hot, fresh food with the Prepline stainless steel gas steam table, built for durability and performance in any commercial kitchen. Each well is powered by a 3,500 BTU jet burner with independent controls, allowing precise temperature management to keep food warm and ready. Available in configurations up to 5 wells, this unit includes an 8" cutting board for added prep space and offers optional installed casters for easy mobility.
| SKU | GST74-5O |
| Manufacturer | Prepline |
| Weight (Lbs) | 270 |
| Width (Inch) | 30.6 |
| Height (Inch) | 34.4 |
| Length (Inch) | 73.80 |
| Units of measure | EA |
| Type Filter | Steam Table |
$1,188.99/Item
$1,278.99/Item
How Restaurants and Caterers Keep Food Hot and Cold in 2023
Keeping foods at the right temperatures is crucial not only for preserving flavor but also for safety. For restaurants and caterers, it’s crucial to keep food out of the danger zone, whether they’re serving hot or cold food.
But how do restaurants and caterers keep food cold or keep food warm? In 2023, food businesses have many options for keeping foods at desirable temperatures.
Steam Tables Review and Buying Guide
Restaurants have many options for keeping hot foods at safe holding temperatures. Steam tables are one of these options, and they are especially popular with self-service or buffet eateries. If you're considering a new steam table for your restaurant, it's important to know what to look for and understand your needs.
