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This product offers more versatility and merchandising options than you've ever had from a stock thermoformed food container. Placon FS1-T1B, 9-inch Fresh-n-Clear Selectables Black Center Inset with 2 Compartments, 450/Cs allows to save your space by stacking all of your food in just one container. The bigger compartment has a capacity of 4 ounces and the other one 3 ounces. It fits perfectly for FS1-32 and FS1-48 black bases from Selectables collection by Placon. Product dimensions: 8.14x3.44x0.75 inches. It is a practical and effective packaging option for pastry, salads, sandwiches, and other snacks. This inset has a reliable, sturdy construction for exceptional comfort in use. Mix and match: FS1-32B, FS1-48B bases and FS1-L1 lid. To learn more about this product and its application, download our PDF flyer.
| ID | 38430 |
| SKU | FS1-T1B |
| Manufacturer | Placon |
| Height (Inch) | 0.75 |
| Width (Inch) | 3.44 |
| Length (Inch) | 8.14 |
| Weight (Lbs) | 9 |
| Compartments | 2 |
| Color | Black |
| Lid Combo | Without Lid |
| Units of measure | CS |
| Shape | Rectangular |
| Material | PET (Polyethylene Terephthalate) |
| Type Filter | Inset |
| Pcs On Category | 450 |
How to Launch a Successful Take-out Restaurant
Imagine running your own successful takeout restaurant. Your dreams can become a reality if you know where to start and the right moves to make.
Yes, there will be challenges, but these can be overcome if you have a guide - or a plan - to follow. First, you need to understand what it takes to succeed with a takeout restaurant. Next, you'll need to know which supplies will be needed and how to create a menu that drives more sales.
Equipment and Supplies Every Take-Out Restaurant Needs
Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.
