Pitco 40D, 2-Basket Floor Tube Fired Gas Fryer, NSF, CSA, is a reliable equipment, which can meet the requirements of any commercial kitchen. A sturdy housing with adjustable legs and leak-proof welded tank efficiently withstand any mechanical damage and is easy to clean. Its heating system is furnished with thermostat control and automatic safety shutoff, which is activated when gas flow is interrupted or temperature exceeds the limit. With the capacity of 40-45 lbs and 115,000 BTU power output, this fryer will help to cook a variety of crispy delicacies in a flash!
EFFO (Effective For Frying Oil) changes the way we think about cooking oil - for the better. And due to its extensive purification process, it's a truly healthy cooking oil that has reached the U.S. food market. If you haven't heard of the new, best cooking oil for frying yet, your tastebuds are in for a big surprise.
Many restaurants and fast food establishments couldn't operate without industrial fryers. Whether you serve hamburgers and French fries or Mozzarella sticks, your kitchen needs a commercial fryer.
Like any other piece of equipment, restaurant fryers are an investment. It's important to make sure that you choose the right one that meets your needs and budget.
What should you look for when buying a deep fryer?