PacknWood 210ASIE16BL, 16 Oz 3.1x3.1x3.85-Inch White Pasta Box, 500/CS

PacknWood 210ASIE16BL, 16 Oz 3.1x3.1x3.85-Inch White Pasta Box, 500/CS FEATURES & TECHNICAL SPECIFICATIONS
What a wonderful world we live in that we can get our food to go! It doesn't matter if it is for take-out orders or a doggy bag for a delectable meal that just couldn't be finished, this round white box will suit all of your needs! Ecofriendly, biodegradable, and a nifty built-in lid makes our boxes very well rounded! Speaking of a built-in lid, a nice layered top closure combats against leaks and spills. Since these containers can handle hot and cold foods, there is no end to the possibilities of their contents! Awesome, right?! These are an easy choice for every restaurant to food truck, with every kind of establishment in between!

Samples are available upon request, please contact our customer service.

SKU210ASIE16BL
ManufacturerPacknWood
Weight (Lbs) 16.8
Length (Inch) 2.90
Width (Inch) 3.30
Height (Inch) 3.70
Units of measure CS
Color White
Material Paper
Type Filter Take-out Box

Reviews on PacknWood 210ASIE16BL, 16 Oz 3.1x3.1x3.85-Inch White Pasta Box, 500/CS

There are no reviews yet for this product.

In Stock
$232.99 / each
Add to Wishlist

Fast Shipping for Stock Items

Free shipping for all orders over $230 to a commercial address within New York Metro Area.
Mentioned in Blog

How to Launch a Successful Take-out Restaurant

How to Launch a Successful Take-out Restaurant

Imagine running your own successful takeout restaurant. Your dreams can become a reality if you know where to start and the right moves to make.

Yes, there will be challenges, but these can be overcome if you have a guide - or a plan - to follow. First, you need to understand what it takes to succeed with a takeout restaurant. Next, you'll need to know which supplies will be needed and how to create a menu that drives more sales.

Equipment and Supplies Every Take-Out Restaurant Needs

Equipment and Supplies Every Take-Out Restaurant Needs

Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.