Maxx Cold MCPP44, 46x37.5x42-Inch Refrigerated Pizza Preparation Table, 11.3 Cu. Ft, 747 Watt, Self-Contained, ETL, ETL Sanitation, is a great solution for quick and efficient pizza preparation purposes. Refrigeration is provided by a mounted 3/8 HP compressor using R134A as a working fluid; electronic thermostat temperature range is 28-39 ℉; automatic defrost system included. The unit features 6 pans (1/3), one door with a heavy-duty wire shelve, and four 5-inch casters (2 locking, 2 non-locking), making this refrigerator convenient and easily relocatable. Reliability is guaranteed by stainless steel interior/exterior, as well as by CFC-free polyurethane insulated doors, walls and the top cover.
Did you know that in the United States alone, three billion pizzas are sold each year and consumed by over 200 million people? Pizzerias and restaurants across the country use a pizza preparation table of some kind. A prep table goes well beyond a simple surface where you place the pizza in a box. The right pizza table has a lot of benefits.
One of the workhorses of any restaurant is the refrigeration system that restaurant owners put in place. A competent system is integral to the freshness of your food, and customers come in for the freshest food available, so it's worth putting in the investment into commercial refrigerators versus the kind made for the home.