The Economy Series Freezer, a one-section reach-in model with 17.74 cu. ft. capacity, features bottom-mounted self-contained refrigeration. It includes three adjustable epoxy-coated shelves, a full-height solid right-hinged door with a lock, and digital temperature display/controls with temperature alarms. With LED interior lighting, stainless steel interior floor, aluminum interior sides, rear, & top, and a stainless steel front, this freezer is supported by gray painted steel exterior sides, top & rear. Mounted on four 4" casters (2 with brakes), using R290 Hydrocarbon refrigerant and a 1/3 HP system, it operates with a NEMA 5-15P plug and is UL EPH Classified and cULus certified.
Commercial freezers offer restaurants an easy way to store their ingredients, prepared foods and other items. If you're opening a new restaurant or remodeling one, you'll need a state-of-the-art freezer.
A reach-in refrigerator or true reach-in freezer will keep your food at the optimal temperature while making items easily accessible to staff. While all commercial reach-ins are designed to withstand heavy use, some units are better suited for some restaurants than others.В There are several things to consider when buying a reach-in refrigerator and freezer.