Globe C10, Chefmate Food Slicer, AQ, cETLus, NSF, is a great helper at any commercial kitchen. Delicate Italian parma, juicy bacon, zesty jamon and lots of other delicacies will be cut into thin even slices within just a few minutes! With an anodized aluminium body and 10-inch hard chromed special alloy blade, Globe C10 can withstand tough everyday use in a fast-paced restaurant environment. Ultimate safety is use is provided by a fan-cooled anti-overload motor, water-proof control, non-skid feet and splash guards of a working surface. Its robust construction, ergonomically shaped handle and convenient angle of a feed chute ensure comfort in use and high performance every time.
A meat slicer is designed to reduce food prep time. The perfect slicer for your commercial kitchen depends on your needs. When buying a commercial meat slicer, you’ll find that there are a lot of variables:
Size
Price
Safety features
Today, we’re going to cover some of the basic tips every restaurant owner can follow when choosing slicing equipment.