Fineline Settings 17CPDLC32, 32 Oz ReForm Polypropylene Takeout Deli Container with Lid, 240/CS

Fineline Settings 17CPDLC32, 32 Oz ReForm Polypropylene Takeout Deli Container with Lid, 240/CS FEATURES & TECHNICAL SPECIFICATIONS

Set your table to perfection with Fineline Settings 17CPDLC32, 32 Oz ReForm Polypropylene Takeout Deli Container with Lid, 240/CS. ReForm packaging items are made utilizing a proprietary blend of 99% Post Consumer Recycled polypropylene and constructed to perform through a variety of hot and cold applications.

Fineline Settings sets the standard for heavyweight dishes in quality construction and definitive design. We transform every meal into an occasion by ensuring all the convenience of plastic along with the sophistication of china.

SKU17CPDLC32
ManufacturerFineline Settings
Length (Inch) 10.00
Weight (Lbs) 21
Width (Inch) 5.00
Units of measure CS
Lid Combo With Lid
Color Clear
Material PP (Polypropylene)
Type Filter Container

Reviews on Fineline Settings 17CPDLC32, 32 Oz ReForm Polypropylene Takeout Deli Container with Lid, 240/CS

There are no reviews yet for this product.

In Stock
$97.99 / each
Add to Wishlist

Fast Shipping for Stock Items

Free shipping for all orders over $230 to a commercial address within New York Metro Area.
Mentioned in Blog

How to Launch a Successful Take-out Restaurant

How to Launch a Successful Take-out Restaurant

Imagine running your own successful takeout restaurant. Your dreams can become a reality if you know where to start and the right moves to make.

Yes, there will be challenges, but these can be overcome if you have a guide - or a plan - to follow. First, you need to understand what it takes to succeed with a takeout restaurant. Next, you'll need to know which supplies will be needed and how to create a menu that drives more sales.

Equipment and Supplies Every Take-Out Restaurant Needs

Equipment and Supplies Every Take-Out Restaurant Needs

Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.