Delfield 4427NP-6, 27.13-Inch 1 Door Counter Height Refrigerated Sandwich / Salad Prep Table

Delfield 4427NP-6, 27.13-Inch 1 Door Counter Height Refrigerated Sandwich / Salad Prep Table FEATURES & TECHNICAL SPECIFICATIONS
The Sandwich/Salad Top Refrigerator, a single-section unit with a width of 27", offers an 8.2 cubic feet capacity. It features (1) door, a stainless steel top with a polyethylene cutting board, and (6) 1/6 size plastic pans. The interior is equipped with ABS sides, and the exterior is constructed with stainless steel on the front and sides. With 5" casters for easy movement, the front-breathing rear-mounted refrigeration system utilizes R290 Hydrocarbon refrigerant with 0.3 hp. This refrigerator is certified by cUL, UL, and NSF.
SKU4427NP-6
ManufacturerDelfield
Weight (Lbs) 223
Width (Inch) 27.13
Length (Inch) 31.50
Height (Inch) 42.14
Units of measure EA
Type Filter Prep Table

Reviews on Delfield 4427NP-6, 27.13-Inch 1 Door Counter Height Refrigerated Sandwich / Salad Prep Table

There are no reviews yet for this product.

In Stock
$3,222.00 / each
Add to Wishlist

Fast Shipping for Stock Items

Free shipping for all orders over $230 to a commercial address within New York Metro Area.
Mentioned in Blog

Salad & Sandwich Prep Tables: Buying Guide and Reviews

Salad & Sandwich Prep Tables: Buying Guide and Reviews

A refrigerated salad and sandwich prep table is an excellent addition to any restaurant or fast-casual eatery that offers cold foods. Whether you run a "build your own" sandwich shop or offer a variety of salads, a refrigerated prep table will make it easy to prepare customer orders efficiently and without compromising food safety. If you're considering a salad and sandwich prep table for your restaurant, it's essential to know what to look for and your options.

How to Choose a Commercial Fridge

How to Choose a Commercial Fridge

One of the workhorses of any restaurant is the refrigeration system that restaurant owners put in place. A competent system is integral to the freshness of your food, and customers come in for the freshest food available, so it's worth putting in the investment into commercial refrigerators versus the kind made for the home.