Blue Air ВЅ1-18-12-L, 18x18-inch 1-Compartment Stainless Steel Sink with Left Drainboard

Blue Air ВЅ1-18-12-L, 18x18-inch 1-Compartment Stainless Steel Sink with Left Drainboard FEATURES & TECHNICAL SPECIFICATIONS

Blue Air ВЅ1-18-12-L, 18x18-inch 1-Compartment Stainless Steel Sink with Left Drainboard will become an essential part of your commercial kitchen. It is is manufactured from high quality heavy duty 304 type stainless steel. With its sleek and modern design, cleaning and maintenance are quick and easy. The reliable construction is aimed for commercial grade use and long term service. A drainboard provides additional space for sorting out or drying items after washing. A great solution for accommodating your kitchen to your needs and taste!

SKUBS1-18-12-L
ManufacturerBlue Air
Length (Inch) 24
Width (Inch) 39
Height (Inch) 44.5
Weight (Lbs) 46
Units of measure EA
Material Stainless Steel
Color Silver
Legs Yes
Type Filter Sink

Reviews on Blue Air ВЅ1-18-12-L, 18x18-inch 1-Compartment Stainless Steel Sink with Left Drainboard

There are no reviews yet for this product.

In Stock
$455.19 / each
Add to Wishlist

Fast Shipping for Stock Items

Free shipping for all orders over $230 to a commercial address within New York Metro Area.
Mentioned in Blog

Sinks Reviews: Our Top Picks for the Best Commercial Kitchen Sinks

Sinks Reviews: Our Top Picks for the Best Commercial Kitchen Sinks

Sinks are an essential component of any commercial kitchen. The number of sinks required in your kitchen will depend on several factors, including size and workflow, but as a general rule of thumb, it’s best to have at least one sink in every food preparation area. 

The question is: which sink should you choose? Let’s first look at the best materials for commercial kitchen sinks and the best types. Then, we’ll share our top picks for restaurant sinks.

Choosing a Commercial Sink - Guide

Choosing a Commercial Sink - Guide

A commercial sink will be in use daily in a restaurant. These sinks come in a variety of sizes, from a small commercial sink to a commercial triple sink. While the first-time owner may not put a lot of thought into their sinks, a seasoned restauranter will.