The Dough Divider is a continuous, countertop appliance designed for portioning dough between 1.058 oz. and 12.35 oz. It incorporates (4) scaling cones, a 33 lb. dough hopper, power outfeed belt, automatic shut-off, and is crafted with stainless steel. The 1/2 HP motor ensures efficient operation, drawing 1100 watts at 110v/60/1-ph with 9.5 amps. It meets QPS and CE standards, featuring a NEMA 5-15P plug.
You've found the perfect space for your restaurant, and you've diligently planned out the layout of your dining area. But what about your kitchen? For many new restaurant owners, their commercial kitchen layout is an afterthought.
Investing in the best meat grinders is ideal for restaurants that serve a lot of meat dishes. Quality meats are hard to find. You can create your own custom recipes that mix the perfect ingredients into meat that is fresh, high-quality and just the right size for your servings.