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| SKU | MGF36FGR |
| Manufacturer | Atosa |
| Weight (Lbs) | 222 |
| Height (Inch) | 34.2 |
| Width (Inch) | 36.3 |
| Units of measure | EA |
| Door Type | Solid |
| Material | Stainless Steel |
| Number Of Doors | 2 |
| Number Of Sections | 2 |
| Number Of Shelves | 2 |
| Castors | Yes |
| Access | Door |
| Installation Type | Undercounter |
| Type Filter | Freezer |
| Amps | 2.6 |
| Voltage | 115V/60/1 |
| Capacity | 8.7 |
| Temperature Range | -8℉ - -0℉ |
| Refrigeration System | Self-Contained |
| Color | Silver |
Atosa MGF36FGR 37-Inch Two-Door Undercounter Freezer is a commercial equipment unit, designed for storing various food items. The unit features a compact size and design, keeping ingredients close at hand for extreme convenience in use. To withstand wear, the freezer has stainless steel exterior and interior. Its compressor keeps the goods at a safe holding temperature. The preinstalled shelves (with 155 LВЅ loading capacity per shelf) and castors allow you to locate the shelves just where you need them to accommodate your small or large food products.
Equipment and Supplies Every Take-Out Restaurant Needs
Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.
