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American Range AEMG-36, 36" Heavy Duty Manual Gas Griddle with Stainless Steel Plate guarantees reliable, long-lasting performance. The unit features stainless steel rugged exterior, a standing pilot on each burner, 3 1/2" wide stainless steel grease trough and a large grease pan. Four adjustable legs are included. The cooking area measures 36x21 inches, one U-shaped burner is located every 12 inches of the surface. Featuring a truly heavy duty construction and a 3/4" thick stainless steel plate, this manual countertop griddle is exceptionally durable and easy-to-maintain. It is a perfect combination of quality and price that will ensure your business a long hassle-free experience!
| ID | 56502 |
| SKU | AEMG-36 |
| Manufacturer | American Range |
| Height (Inch) | 10.5 |
| Weight (Lbs) | 300 |
| Width (Inch) | 36 |
| Units of measure | EA |
| Control Type | Manual |
| Material | Stainless Steel |
| Number Of Burners | 3 |
| Type Filter | Griddle |
$4,204.00/Item
$3,867.50/Item
$2,795.00/Item
How to Choose the Best Gas Griddle for Your Restaurant
A gas griddle is a great addition to any restaurant kitchen. Thanks to its large cooking surface, you can cook multiple foods on the same surface and at the same time. The right setup and griddle size can greatly improve your kitchen’s efficiency.
But how do you choose the right gas griddle for your establishment? Let’s take a closer look at what you should consider when choosing a griddle and some of our top-rated models.
How to Choose the Best Restaurant Griddle
Griddles are the backbone of many restaurant kitchens. They're a quick, efficient and versatile cooking tool that makes it easy to prepare several foods at once.
Whether you're just opening your restaurant or looking to upgrade your kitchen, you have a big decision ahead of you. It's important to weigh your options carefully and consider the following factors.
