Adcraft SL300ES, 12-Inch Medium Duty Meat Slicer, ETL and ETL Sanitation, UL Std. 763, CSA C22.2 NO. 1335.2.14 & 1335.1

Adcraft SL300ES, 12-Inch Medium Duty Meat Slicer, ETL and ETL Sanitation, UL Std. 763, CSA C22.2 NO. 1335.2.14 & 1335.1 FEATURES & TECHNICAL SPECIFICATIONS
Adcraft SL300ES, 12-Inch Medium Duty Meat Slicer, ETL and ETL Sanitation, UL Std. 763, CSA C22.2 NO. 1335.2.14 & 1335.1 can perfectly meet various slicing needs at any commercial kitchen. Manufactured from heavy duty aluminum and equipped with a 1/3 horsepower motor, this meat slicer is distinguished by superior durability and long life cycle. It also features a removable carriage for easy clean-up and maintenance. The blade is automatically re-sharpened in a special built-in sharpening system. Ultimate safety is ensured by a protective blade cover and an automatic shutoff function which is activated when the blade cover or pin is loose or off. Comes with a cord with NEMA 5-15P plug.
ID17695
SKUSL300ES
ManufacturerAdmiral Craft Equipment Corp
Height (Inch) 18.5
Width (Inch) 25
Weight (Lbs) 62
Units of measure EA
Material Stainless Steel
Installation Type Countertop
Type Filter Slicer
Voltage 120

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Quick and Easy Guide to Buying the Right Slicing Equipment

Quick and Easy Guide to Buying the Right Slicing Equipment

A meat slicer is designed to reduce food prep time. The perfect slicer for your commercial kitchen depends on your needs. When buying a commercial meat slicer, you’ll find that there are a lot of variables:

  • Size
  • Price
  • Safety features

Today, we’re going to cover some of the basic tips every restaurant owner can follow when choosing slicing equipment.