2024/12 Posts
Restaurant food cost determines your profit margins and if your eatery will be a success or failure. Studies show that 50% of businesses will fail within the first five years of operation, and a major factor is a lack of cash flow.
Read moreHow to Launch and Grow a Grocery Delivery Business
Local grocery delivery service works well in some cities and not others. If you plan on delivering in New York City, there's surely demand. But the market may also be saturated, so the first steps you'll want to take involve researching the market.
Read moreStrategies to Increase Your Restaurant’s Star Rating from 3 to 4
Does your restaurant’s star rating need a boost? Taking your star rating from a 3 to a 4 can have a bigger impact than you may realize. In fact, research shows that 46% of diners say that positive Google restaurant reviews make them more likely to dine at a restaurant.
Read moreMobile-First Indexing. Is Your Restaurant’s Website Ready?
Google Mobile First indexing is what search engines use to crawl and index your site on mobile. Smartphone users account for 58%+ of website traffic - a figure that continues to rise year-over-year. If your restaurant website design doesn’t cater to mobile users, the user experience for more than half of visitors will be poor.
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