2021/1 Posts
Valentine's Day is one of the busiest holidays for restaurants, with a quarter of Americans dining out. Restaurants need to start their promotions early if they want to attract customers and book up before the big day. While you can run any promotion you want, we have a few ideas that will work perfectly for restaurants of all types.
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Business to Start During the Pandemic
The coronavirus pandemic has hit enterprises hard. Fortune reported that nearly 100,000 businesses that closed temporarily because of COVID-19 are now permanently out of business. It's been especially difficult for restaurants and the hospitality industry to do business during the pandemic. But while many establishments are closing their doors, many others are opening. With the right idea, it's possible to open a successful and thriving business during the COVID 19 era.
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Top 6 Best Food Warmers
If you're serving food, you'll want a piece of industrial equipment to keep the food warm for hours. Soups, for example, are a good option for a commercial unit to keep desirable temperature and orders flowing smoothly.
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9 Ways to Drive Sales During Seasonal Slumps
Unless you run a restaurant in a tourist trap that's jam-packed year-round, your establishment will go through a slow period every year. For many restaurants, the winter months are the slowest.
If you're looking for winter marketing ideas and tips on how to increase restaurant sales, you've come to the right place. Here are nine ways to drive sales during a seasonal slump.
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