Latest Posts
How to Level Up Food Safety Procedures for Off-Site Events
Catering services are growing at a rate of 7.7%, and this trend is expected to continue through 2030. In the United States, catering brings in over $60 billion in revenue, but it’s also rife with food safety guidelines that you must follow.
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2026’s Top Plating Ideas and Techniques for Restaurants
Food presentation adds a new layer of professionalism to restaurants. Patrons go out to eat for delicious food, but they’re also chasing an experience that they can share with others. For example, it’s not uncommon to see guests snapping a photo of the plate presentation to share on Instagram or TikTok.
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What Makes Stainless Steel Essential in Commercial Kitchens
Stainless steel is the material of choice in commercial kitchens across many of the world’s leading restaurants. From major appliances and heavy-duty equipment to prep tables, utensils, and even commercial sinks, this durable metal is everywhere in professional foodservice environments. But what makes stainless steel the preferred option for top-tier restaurants?
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How to Leverage Your Partnership with Restaurant Food Distributors
A food distributor is the lifeline of your business and its most crucial partner. But often, owners view these professionals as simply restaurant suppliers who: drop off boxes and send invoices. But what if your partnership could go deeper?
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Here’s How the New US Dietary Guidelines Will Impact Restaurants
American diet guidelines have changed. Emphasizing high-quality protein, healthy fats, vegetables, fruits, and whole grains, the new guidance aims to encourage Americans to focus on whole foods while cutting out highly processed meals. For restaurants, this shift in guidelines presents an opportunity to attract health-conscious diners.
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How to Show Up in AI Search as a Restaurant
AI restaurant marketing is here. Businesses must be visible in all areas of search, and if you’re not found in AI results, then you’re missing out on vital traffic. You might have missed it, but Google and Apple also announced a major agreement between the two powerhouses.
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Want to expand your cocktail menu this year? Adding a fresh selection of well drinks is a great place to start. Made with just a handful of basic, inexpensive ingredients, these cocktails can help round out your menu and encourage diners to increase their drink orders.
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A 12-Point Checklist of Small Bakery Equipment
If people love your pastries as much as you love baking them, opening your own bakery may be a lucrative venture for you. Knowing where to start can be a challenge.
Whether you plan to run a small corner shop or a mobile pastry truck, you're going to need the right bakery equipment to get started.
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Cheapest Franchise to Open in 2024
Franchise restaurants have an established name, national advertising and an operational blueprint that helps reduce your risk of failure. If you want to open your own business, choosing the cheapest franchise to open is something to strongly consider.
Read more What Makes Stainless Steel Essential in Commercial Kitchens
Stainless steel is the material of choice in commercial kitchens across many of the world’s leading restaurants. From major appliances and heavy-duty equipment to prep tables, utensils, and even commercial sinks, this durable metal is everywhere in professional foodservice environments. But what makes stainless steel the preferred option for top-tier restaurants?
Read more
What’s the Average Restaurant Insurance Cost in 2025?
Your restaurant insurance cost must be factored into your fixed cost in your monthly budget, but keep in mind that premiums may go up annually. Operating a restaurant will require multiple types of insurance.
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